30-minute vietnamese caramel pork stir fry.
Pork second courses
THESE BOWLS! (caps necessary) I want to dive inside and eat my way out. We are talking caramel – like semi-legit, sort of half-assed caramel (think lots of brown sugar and flavor) AND pork. Oh hello two favorite things. I can pretty much die happy. Seriously can not even stand this. It’s like THEE easiest […]
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