Potatoes, bacon and… brussels sprouts?!
            
            
            
        
      
      
    
  I have one word and one word only. Ew. I really don’t want to discuss it. No, I really don’t want to discuss it. How does one even eat that thing? Do you eat the bottom stem-like part? Because I definitely cut that off. Here’s the deal. I fried up one piece of bacon and […]
 
             
                     
                     
                    
                    
                    
                    
                
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