Slow cooked oxtail with angel hair pasta

Pasta and macaroni Italian cuisine

Ever since I was a child, I have loved oxtail. My mother used oxtail in her pho (Vietnamese beef noodle soup) to give the broth a richer flavour. She would ask us if we wanted oxtail in our bowls and my answer was always yes! There is a wonderful flavour from oxtail that you can't get from…