Mocha buttercream cake
Cakes
If you want a delicious cake, this is it. We made a massive one of these for my sister's graduation this past week, did 4x the recipe. Enough cake for you? If you're not a coffee lover, you can leave out the espresso in the cake and the frosting, though you'll be missing out on one of the best parts of this cake. :) Mocha Buttercream Cake Makes 1 9-inch layer cake. Ingredients 1 1/2 cups sugar 1 cup buttermilk 2 cups flour 2 teaspoons baking soda dash salt 1/2 cup margarine 2 eggs 1 cup hot water 1/2 cup cocoa powder 2 teaspoon vanilla 1/4 cup cocoa powder 3 1/3 cups powdered sugar 3/4 cup butter 1/4 teaspoon salt 6 tablespoons coffee 1 teaspoon vanilla 12 oz semisweet chocolate 1 cup whipping cream 1 teaspoon vanilla Directions Preheat oven to 350ËšF. Cream together sugar and margarine. Add eggs, cocoa, milk, and flour. Mix baking soda and hot water; add to mixture. Add salt, then vanilla. Grease and flour two 9 inch cake pans. Pour mixture in pans. Bake for 20-30 minutes. Remove
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