This is like the Asian version of chicken soup - rich, comforting, delicious, especially on a cold day. And right now, as I'm watching the snowflakes coming down outside, it sounds just about right. So much for moving out of Colorado to get away from the snow... though I guess I can deal with it a few times a year. This recipe comes from SteamyKitchen.com, which if you're wondering the proper technique for folding these babies, check out her post and informational video on the process. You'll be a pro in no time. :) For those of you enjoying the last few days of this cold front as we are, this post is dedicated to you...

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