Oh yes I did. Something I've been meaning to do for a while. I've had this recipe bookmarked... but haven't had the guts to actually do it. Well I did it... I did it alright. I think I'll do it again too. And again. And again. Granted, the closest I could scrounge up for an 'egg' shape was a cheap plastic egg tray from Kroger. A real egg-shaped candy mold would have been ideal; but I didn't have the time to hunt one down. So I made the most of what I had. You can use whatever you'd like; be it a deviled egg tray, a real egg candy mold, or even mini cupcake cups. Use whatever you can find. Because you have to make these. I know there are many of you out there who probably despise Cadbury eggs. I get it. While I say I love them, I usually splurge on one or two the instant they appear in the stores, typically the day after Valentine's day. I eat them, chug a glass of water, and that's it. Two is usually enough and I'm out for the count. To call them sickeningly sweet would be an

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