Every once and a while we like to treat ourselves to something special. Whether it is a rack of ribs for Valentine's day, lamb chops for Christmas dinner, or an insanely tall chocolate cake for a birthday... food is our way of celebrating. Sometimes, though, the occasion is much more subdued. The end of a very stressful weak. The beginning of an exciting new project. Or, in this case, just an extraordinarily cheap week at the grocery store. Our reward? We bought ourselves some lobster. To be honest, the $20 we spent on our two little lobster tails was much cheaper than if we had gone out to eat. That's some perspective, I guess. Maybe we should treat ourselves more often! Taylor and I have fond memories of lobster rolls, during a school trip we both took in high school. The trip explored the northeast, particularly Boston and Maine. Yes, the scenery and the history were fantastic and interesting, but the lobster shack on the rocky shores of Maine was the most memorable. It was my

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