Chicken caesar salad with homemade croutons

Chicken second courses

I'm sure Caesar salad is a staple in most households. However, I'm sure most of the time it involves a bottle of dressing and a bag of croutons. Not that there's anything wrong with that, but it's just not our style. Rather, we've found the perfect (easy, and salmonella-free) recipe for a Caesar dressing from scratch. It's as creamy or creamier than anything you can find in a jar, and bonus! You know exactly what did (or didn't) go into it. Didn't use up all that nice fresh crusty bread you bought for dinner last week? It's too dry to eat by itself, but it is perfect for homemade croutons. Just like black bananas are the perfect candidates for banana bread, day (or week) old bread is just crying out for a more fulfilling future than the garbage. Give it that satisfaction by turning it into crispy, golden brown, homemade croutons. Yet, even with the extra steps to make it all from scratch, it is still a surprisingly quick and easy dinner. A weeknight meal. Something satisfying for the