Whole wheat macaroni and cheese with spicy garlic swiss chard
Pasta and macaroni
What can be said about whole wheat pasta? Before now, not much. Because I never bought it. Fervently avoided it, in fact. And I'm sure I'm not the only one who couldn't stand the off-putting texture that can only be described as "thick". Sure, I choked it down on the pretense of being healthy, but good lord, most whole wheat pasta out there is, frankly, awful. But I'll be completely honest here, DeLallo's Organic Whole Wheat pasta line has completely changed my tune. (Full disclosure goes here, but DeLallo is pretty much awesome or I wouldn't have agreed to a partnership to begin with.) In all truthfulness, it really is the best whole wheat pasta I've ever tried and the only whole wheat pasta that necessitates seconds. And that's why I'm sharing it here today. (The sharing doesn't stop here either... stay tuned, as I've got an incredible giveaway tomorrow that will have one winner's pantry OVERFLOWING with whole wheat goodness). This mac 'n cheese recipe was inspired by my favorite
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