The Southern husband and I have a crush on salmon lately. I've made it with buttered wine sauce, and I've roasted it with honey mustard. Last week I soaked it in bourbon, and before that I made a smoked salmon and cream cheese pizza. But I think my favorite of all of these is this super easy flaked salmon with sesame noodles. The salmon is in little tender chunks, the noodles are in a zippy little sesame oil and soy sauce bath, and there's some chopped romaine for crunch. And some black sesame seeds because I have them in my spice drawer and sometimes I just NEED to sprinkle black sesame seeds on things.

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