Corsican lemon cheesecake – fiadone
Cheesecakes
Have your cake and eat it too! This crustless and moist cheesecake made with Corsican cheese brocciu (or ricotta), eggs, and lemon zest is a traditional cake of this lovely Mediterranean island. You can easily turn this naturally gluten free and low in carbs cake into a complete guilt-free dessert by replacing refined sugar with sugar substitute.
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