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Bougatsa – crispy filo pastry filled with warm custard cream

Greek cuisine
bougatsa – crispy filo pastry filled with warm custard cream

Bougatsa is a Greek pastry, served warm, drizzled with icing sugar and cinnamon. Crispy filo, filled with a runny custard cream, oozing out on every bite.

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Tags:
filo pastry bougatsa pastry pastry cream

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