Mangalorean plated meal series – boshi# 10 – fish curry, soorn sukhen, tendli carrot popai lonche, papdo
Fish second courses
Uzbek cuisine

BOSHI# 10 Sometimes when the weather is dull and boring I like to eat something simple and spicy – generally the kind of mood that helps me remember my childhood and that definitely helps to uplift my mood! A fish curry accompanied by some of my favourite things is on today’s boshi. The whole combination...
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