Roast aubergine with black garlic, israeli couscous and yoghurt

Name: roast aubergine with black garlic, israeli couscous and yoghurt
Cuisine: None

Roast

This roast aubergine gets a rich balsamic flavour from the black garlic cooled down by a bed of Greek yoghurt. Serve with Israeli couscous.

garlic yoghurt aubergine black garlic yoghurt

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