The 2014 holiday dinner: pork loin roast with sicilian cauliflower
Roast
This time of year, holiday parties ferry us out of our apartments and away from our kitchens–at the moment when we need home-cooked food the most, to balance out the frosted cookies and chocolate gelt. It can be wildly fun to be out at restaurants and bars, sipping themed cocktails and standing by the kitchen...
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