This Fall Sangria is so easy and is filled with maple syrup, cinnamon, orange, vanilla, rum, apples, pear, and pinot grigio! Don't forget the cinnamon sugar rim! Happy Friday, guys! It's no secret that I <3 sangria. I made my Watermelon Sangria 4 times this past summer over the course of only a month. Obsessed much? Yes. Now that summer is officially over, I need to get my sangria fix in a less summery, more fall-y way: enter --> Fall Sangria. It has all your favorite fall flavors: maple, cinnamon, apple, pear in one cute little cocktail. Make a batch (or two)

Share: