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The recipe is from Ethel Eynard. Jefferson City, Mo. 1998. Sour Cream Raisin Pie 1 1/4 cup sour cream3/4 cup raisins1/2 teaspoon cinnamon1/4 teaspoon nutmeg1 teaspoon cornstarch1 cup sugar2 eggs1/2 teaspoon vanilla Preheat oven to
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