Apple fritter rings w cinnamon sugar & a salted caramel sauce
Fritters
Helloooooo apple season a.k.a Fall. I figured for my first Fall recipe nothing is more appropriate than these deliciously easy apple ring fritters sprinkled with cinnamon sugar and drizzled with salted caramel for a little extra flair. You could skip the salted caramel entirely, but I think it is a Fact that salted caramel makes everything yummier. I used the same recipe I used here, omitted the cardamom and added a smidge more salt. It does make tons of caramel, but I solved that `problem` by halving the recipe and putting dollops of leftover caramel onto brownie batter and then let it bake into delicious goodness. What can I say, I am thrifty like that. Before I made these the only apple fritters I had had were the chain cafes/shops kind – chunks of apple in a sweet dough with a sugary glaze. For this version I have my friend Karen to thank (hello Karen!). She had them at a local cafe that shut down and when she described them to me and asked me if I could make them I think (hope) I said a more polite version of “hell yeah!” While we are on the subject Karen rocks. Really. […]
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