Whole wheat blackberry easter cookies
Cookies
Whole Wheat Flour folded in fresh pureed blackberries and sweetened with maple syrup. YUM! Believe it or not I thought I would get away with just making regular cookies and I was munching on this Whole Wheat Blackberry Easter Cookies when suddenly my little one screamed out of excitement….. BUUNNNYYY COOKIIEESSS!! I was startled and turned around. I saw her jumping and laughing and at that moment I decided to decorate these cookies for Easter and more so for her. I was equally excited and wanted to make another batch of cookies that would be perfect for the occasion.
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