Baked crab and artichoke rangoon

Name: baked crab and artichoke rangoon
Cuisine: None

Baking

Baked Crab and Artichoke Rangoon are an amazingly creamy and savory appetizer! Wonton cups are filled with cream cheese, marinated artichoke hearts and crab and baked to perfection. A great addition to your menu! Let’s

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baked artichoke crab artichoke crab rangoon

Baked crab and artichoke rangoon

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