Grill

I'm switching Cocktail Friday up a bit from here on forward. See, I noticed I've been trying a bit too hard to come up with my own wonderous cocktail concoctions. And I've had fun doing it and it's been just lovely. But the truth is, I know next to nothing about mixology and have no clue what I'm doing when it comes to whipping up cocktails. My basic thought process when trying to determine what I'll make is: 'Do I want vodka, gin, tequila, or rum?' I'm fancy, huh? I've also noticed that since I've started Cocktail Friday, whenever I'm

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