Black pepper and thyme olive oil crackers
And another weekend ends. Womp womp. How was yours? Mine was… busy. And flew by in a flash. Now that there are less than 3 months until the wedding (eek!), planning has launched into full-force and I feel like I have something to do every single second. Luckily, it's a good type of busy and this week was the very best type of busy, including our big wedding food tasting at the Colonnade. I won't spill too many details except that the food was even better than we had imagined (and we imagined A LOT!) and I'll be dreaming of
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