If I had this bowl of Mango Coconut Fried Rice in front of me right now, I'd tell you to load on the Sriracha. As in, pour a whole bottle on. Because, as Chels mentioned in her previous post (about our GLORIOUS weekend!), we're both feeling a little bit under the weather this week. OK, A LOT BIT. Truth be told, I haven't been in the kitchen in over a week. As a matter of fact, tonight was the first time I ate anything of any sustenance since Sunday afternoon. Which basically means anything that wasn't tea, water, or broth.

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