Caramelized onion, prosciutto, and gorgonzola mac and cheese

I think professional mac and cheese eater should so be a career choice. Hi, my name is Susie and I am a professional mac and cheese eater. I also probably weigh 40834 pounds and don’t ever leave my house, but I’m totally happy in my career. So, there. I’m also probably the biggest mac and cheese expert in the world and can answer any mac and cheese-related questions on Jeopardy. Dream big friends; dream big. I clearly am. But while I wait for someone to agree to fund my career dreams, I’m posting a new mac and cheese recipe over
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