Sweet and salty kebabs

Turkish cuisine
sweet and salty kebabs

This was most definitely the summer of the grill. After living in apartments together for 4 years, Chris and I bought a house and on day one, a grill. Actually it was something like day -15, as we bought the grill before we even officially had the house. Because if the whole home ownership thing fell through, at least we'd have a grill, right? Luckily things worked out and we got both (phew!). I have to say that we were actually quite lucky that the two apartment buildings we lived in previously had grills available for their residents… But, when

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