Hoisin pork and turkey meatballs with zucchinis
Pork second courses
These juicy meatballs are seasoned with hoisin sauce and chili garlic sauce, and topped with a hoisin glaze. A perfect sweet and savory combination with a little kick. Remember I said that I would tell you more about our trip last week? We are going to JAPAN and HONG KONG in February! Three years ago, we...Read More »
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