UK PL BG
🥕 Add recipe 🎦 Video recipe

Dried scallop & egg white fried rice 瑤柱蛋白炒飯

dried scallop & egg white fried rice 瑤柱蛋白炒飯

Every time when I back to Hong Kong, I always love to order this dried scallop & egg white fried rice. This fired rice use egg white instead of yolks, feel less heavy.

0

81

0
Tags:
fried white rice egg fried rice rice

Comments


Add recipe

Share at social media

Are you sure?


Yes I, yes

Save in a selection

Name of a new selection

Registration
Login

Create an account


Registration
Login

Log into account


Registration
Login

Password recovery

Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.

Registration
Login

Password recovery

Create a new password.