Uzbek cuisine — Сторінка 70

Moist, soft, and chewy cookies flavored with honey and walnuts are a perfect dessert for R ...

Radishes add flavor and crunch to this macaroni salad. This would be the perfect stuffer f ...

Tender bites of cabbage are mixed into mashed potato in this updated version of kolcannon.

This tangy honey mustard dressing is creamy with non-fat Greek yogurt.

Lemon, cumin and thyme make this creamy chicken and rice dish stand out from the rest.

Cabbage, carrots, tomatoes and potatoes are simmered in a rich and flavorful beef broth an ...

The wonderful flavors of kale and leeks spice up your average buttery mashed potatoes for ...

A simple egg pastry filled with lightly seasoned ground beef and onions, baked until golde ...

These thin and delicate pancakes are made with cream cheese, egg, and just a bit of flour ...

This Portuguese main dish calls for pork to be marinated for days in red wine vinegar, win ...