As the name implies, roasted bell peppers are married in a simple red wine and garlic vinaigrette. T ...

Whole wheat linguine is tossed with thin pieces of ham, toasted walnuts, and shallots, then sprinkle ...

Chef John's recipe for roasted apple and parsnip soup makes for a delicious and comforting winter me ...

My husband recently became a vegan, so I devised this recipe one cold night so both of us could eat ...

Stuffed with spinach and dried pineapples and rubbed with savory seasonings, this impressive dish is ...

The magic is in the marinade - orange juice, white wine, and fresh herbs make the lamb tender, moist ...

Chef John shows us how versatile pork shoulder is with this recipe for roast pork with a blueberry-p ...

Warm weather brings asparagus to season. This recipe roasts the seasonal favorite so it can be toppe ...

Rosemary-scented roasted duck legs are glazed with a red wine-currant jelly sauce in this tasty reci ...

Beets, turnips and pearl onions drizzled with olive oil, seasoned with rosemary, and roasted until t ...