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pork schnitzel + mushroom sauce

Pork schnitzel + mushroom sauce

Oktoberfest really should last through the entire month of October (and the food should last all yea ...

saltpepperskillet.com
50
0
apple jam glazed pork chops + butternut squash purée

Apple jam glazed pork chops + butternut squash purée

Sweet and slightly tangy Apple Jam Glazed Pork Chops are seared and pan roasted, then accompanied wi ...

saltpepperskillet.com
114
0
smoked pork shoulder

Smoked pork shoulder

This 7-hour smoked pulled pork shoulder is so good that no sauce is needed. Just throw it on some wh ...

saltpepperskillet.com
87
0
air fryer pork chops + mushroom-vermouth sauce

Air fryer pork chops + mushroom-vermouth sauce

Juicy, tender & so much flavor. The pork chops are first brined then cooked in an air fryer with wi ...

saltpepperskillet.com
85
0
pork dry rub

Pork dry rub

Sweet, salty and a little bit of heat is the perfect basic dry rub for smoking pork. Combine brown s ...

saltpepperskillet.com
47
0
smoked pork belly

Smoked pork belly

This 3-hour smoked pork belly is crave-able perfection. Smoky-sweet with a little bit of heat. Crisp ...

saltpepperskillet.com
61
0
sous vide pork chops

Sous vide pork chops

Sous Vide Pork Chops. Tender, juicy, flavorful. The perfect pork chops are made in the sous vide and ...

saltpepperskillet.com
95
0
instant pot pork ragu

Instant pot pork ragu

Cool weather comfort food at its best. Fall-apart tender pork shoulder ragu over creamy polenta that ...

saltpepperskillet.com
102
0
sous vide pork shoulder for smoky pulled pork

Sous vide pork shoulder for smoky pulled pork

The most tender and delicious pulled pork you can make. Sous vide for 24 and smoked for 2 hours.

saltpepperskillet.com
61
0
sous vide pork tenderloin

Sous vide pork tenderloin

Sous Vide is the best way to cook delicious pork tenderloin with incredible texture and flavor in ev ...

saltpepperskillet.com
91
0
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