2 slices cibatta bread 1.5 TBL. butter 1/3 cup cheddar mac and cheese 1 slice provolone ...
⅓ cup extra virgin olive oil 3 garlic cloves (I added more!) 1 lb shrimp, peeled, devein ...
For the Pasta: 4 ounces whole wheat thin spaghetti ½ teaspoon dried parsley freshly grat ...
2 cups dry elbow macaroni, cooked, rinsed, and drained ⅓ cup diced celery ¼ cup minced r ...
½ cup thinly sliced red onion ¼ cup cider vinegar 1 teaspoon sugar 8 ounces large elbow ...
1 box Dreamfields Rotini 1 cup mayonnaise (light or regular) ¼ cup red wine vinegar ¼ c ...
½ lb whole wheat penne pasta 4 slices bacon, diced (we use turkey bacon) ½ Tbsp light bu ...
8 ounces sliced pepperoni , cut into ¼-inch strips 8 ounces soppressata or salami, halved ...
Salad Ingredients: 8 ounces salad macaroni 1 cup tiny broccoli florets ½ cup diced cucu ...
1 medium spaghetti squash, halved, seeds and excess threads removed ½-⅔ lbs chicken, slic ...
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