Jane Hardy of Henderson, Texas uses canned items, including kidney beans, cream-style corn and tomat ...

Use some of your garden bounty to whip up this zesty quiche-like casserole that teams zucchini with ...

After I found this broccoli cauliflower casserole in an old church cookbook, I adjusted it to make i ...

My mother-in-law gave me the recipe for this hearty dish 32 years ago. It was the only way I could g ...

“This casserole has a bit of a zip to it because of the Pepper Jack cheese,” says Anita Jones of Ray ...

Here’s a busy-day breakfast dish that’s fast, flavorful and fun-to-make. Added bonus? It uses up mor ...

When Mom didn't couldn’t get sweet potatoes in Zimbabwe, she substituted this creamy casserole, addi ...

Cover and refrigerate leftover tomato puree for up to 1 week. Use it to make spaghetti sauce.

In Chattanooga, Tennessee, Michelle Summers relies on canned goods and frozen vegetables to hurry al ...

If you like salami, you'll love this rich and creamy bake from Diana Duda. "I usually make several o ...