Our home economists modified Penny Auclair's recipe to use up extra cooked ground beef. “I tried thi ...

This quick-to-fix soup, sent in by Marcia Severson from Hallock, Minnesota, feeds 25 hungry tummies. ...

“This recipe is as versatile as the cook preparing it," says Doreen Muench of Greenwood, Indiana. "Q ...

You'd never guess this creamy, full-flavored Stroganoff is actually light! It's very meaty and featu ...

"This is a great supper when we're short on time," says Erica Svejda of her fantastic four-ingredien ...

"A sesame seed and honey glaze makes this roast elegant," says Sara Dakin from Longmont, Colorado.

Arlene Ghent of St. Joseph, Michigan says, "I often double the recipe so there are leftovers for lun ...

Stack it up! This old-fashioned beef sandwich has a zesty horseradish spread that really comes alive ...

If you’re looking for a dinner that’s simple and yummy, Joan Roth’s stroganoff fills the bill. The J ...

"I've modified this recipe over the years, increasing the amount of dipping sauce and and adding fre ...