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Coconut oil is magic, did you know that? It’s chock full of medium chain triglycerides, which is sci ...
This low-fat panna cotta is very simple to make – all you have to do is boil water and open a can. T ...
Being a California girl all my life I'd never been exposed to the southern "Johnny" cakes until comi ...
Oh my, these wings are like no other wing around. I got to thinking about how I often stuff herbs u ...
Prep time: 60 minutes Total time: 3 hours This two-layered cake is light and refr ...
A cake for when it's too cold to go out for more butter and that bowl of winter citrus is nearing it ...
This is an easy, delicious and satisfying breakfast dish that can also be served as a dessert. My h ...
Slightly crispy, slightly sweet. Blossoming with flavor.
Honey Cake is traditional for Rosh Hashanah, and you eat apples with honey to ensure a sweet year. T ...
This salad is hearty enough to be an entree. Grilling the potatoes really enhances the flavor and i ...
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