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A tasty blend of your favorite marinara and pesto sauces!
Swiss chard pesto? Oh heck yes.
Perfect open-faced sandwich for lunch, or as an addition to a cup of soup or side salad.
This pasta salad is so light and fresh and it's a cinch to throw together anytime of the year!
Two healthy ingredients combined into one delicious dish!
I personally love Brussels Sprouts, but for those of you who don’t: What doesn’t taste better mixed ..
Pea shoots and arugula make a great winter pesto for your favorite pasta dishes.
Meyer lemon and basil and almonds, oh my!
This lasagne may be short on calories and fat, but it's packed with flavor.
Fresh herbs like basil, mint and chives made it to a pesto. Add some Fontina cheese and then it's pr ..
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