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Deep fry shrimp and potatoes with sweet sour and creamy sauce.
I used cantaloupe, but use any melon you like. You can eat the salad right after you prepare it for ...
Perhaps the most important element in Slavic layered salads (pictured above) is the homemade mayonna ...
If you've always wanted to try rolling your own sushi maki, this is a great recipe to start with. Wh ...
This recipe comes from renown food-safety expert O. Peter Snyder who, in turn, gives credit to ...
Recently, I spent a girls weekend at my family cabin. Among the four of us there was a vegan, a vege ...
I've had many lobster roll cravings- there's something about the sweet, tender lobster meat in the w ...
Home made mayonnaise is something I have always had since I was a child. With boiled fish, boiled po ...
I love salmon (or white fish) marinated in a Japanese miso blend. This recipe is my attempt to make ...
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