Polish cuisine — Сторінка 17

There's nothing like a little carb on carb action. Need I say more?!

This basic dough recipe is the key to perfect tender pierogis.

This recipe was such a brilliant find...it's got an amazing flavor and is delightfully low ...

Um, yes please? Seriously! Fresh from the garden basil, creamy tomato sauce and butter ...

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All the major food groups in one scone: beer, cheese, sausage, and butter!

This is a wonderful blend of savory rice and kielbasa with a hint of sweetness from acorn ...

Babka is a sweet, light yeast bread, swirled with chocolate and cinnamon. The recipe is ve ...

Had the ingredients on hand on a cold winter day, so I threw this together. It's a rib st ...

A quick and tasty dish when you need a break from chicken.