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pizza dough

Pizza dough

1 (.25-ounce) package dry active yeast (2¼ teaspoons) ½ cup lukewarm water (about 105 to 115 degree ...

topchefcooking.com
36
0
apple crisp pizza

Apple crisp pizza

Pastry for single-crust pie (9 inches) ⅔ cup sugar 3 tablespoons all-purpose flour 1 teaspoon gro ...

topchefcooking.com
42
0
grandma pizza

Grandma pizza

DOUGH 3 tablespoons olive oil ¾ cup water 1½ cups (8¼ ounces) bread flour 2¼ teaspoons instant o ...

topchefcooking.com
39
0
spring fruit pizza

Spring fruit pizza

1 pouch Betty Crocker® sugar cookie mix (1 pound 1.5 ounces) ½ cup butter or margarine, melted 1 e ...

topchefcooking.com
41
0
arugula pizza with poached eggs

Arugula pizza with poached eggs

1 (11-ounce) package refrigerated pizza crust dough (such as Pillsbury Thin Pizza Crust) Cooking sp ...

topchefcooking.com
114
0
almost 5 ingredient pizza spaghetti pie

Almost 5 ingredient pizza spaghetti pie

1 large spaghetti squash (about 600 grams) 1 pound italian sausage ½ yellow onion, diced 1 cup pi ...

topchefcooking.com
61
0
spaghetti pizza

Spaghetti pizza

2 spray(s) olive oil cooking spray 12 oz uncooked whole wheat pasta, spaghetti 2 large egg white(s ...

topchefcooking.com
43
0
breakfast pizza

Breakfast pizza

1 pkg. Johnsonville breakfast sausage patties 1 pkg. (8) refrigerated crescent rolls 1 cup frozen ...

topchefcooking.com
34
0
mexican pizza

Mexican pizza

Approx ½ lb ground beef or ground turkey ½ TBSP taco seasoning ¼-½ cup re fried beans ¼-½ cup sal ...

topchefcooking.com
32
0
no-knead pizza dough

No-knead pizza dough

7½ cups all-purpose flour (1000 grams) plus more for shaping dough 4 teaspoons fine sea salt ½ tea ...

topchefcooking.com
48
0
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