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pierino's pissaldière

Pierino's pissaldière

Pierino is resolute when it comes to New Year's resolutions. One of ours was to get our hands back i ...

food52.com
16
0
pierino’s goat sucker hot sauce™

Pierino’s goat sucker hot sauce™

Chupacabra is the “Bigfoot” of the Sonoran desert, a semi-mythical, vampire like beast famous for ki ...

food52.com
28
0
pierino picks a peck of piperade pintxos…

Pierino picks a peck of piperade pintxos…

…for Basque land and freedom. Piperade is a classic Spanish/Basque dish. The Basques seem to have dr ...

food52.com
24
0
pie = pastry figs & cream paste: ( two fillings)

Pie = pastry figs & cream paste: ( two fillings)

Try to figure fillings separate times to add jam / jelly and figgy cream paste after onto layers in ...

food52.com
41
0
pie for mikey

Pie for mikey

I started my day after hearing about the profound loss of Mikey with this recipe. Then I went on to ...

food52.com
10
0
piedmontese peppers

Piedmontese peppers

These beauties are simplicity itself. My nod to the ’90s when Delia Smith made these a regular dinn ...

food52.com
137
0
piedmont autumn soup

Piedmont autumn soup

This recipe comes from the Piedmont region of Italy where Guiliana Clerico created it, who, along wi ...

food52.com
32
0
piedmont apple catsup

Piedmont apple catsup

I thought I’d give it a try by creating a unique recipe a la Virginia. Anyone driving the rolling ba ...

food52.com
20
0
pie crust cookies with sugar & cinnamon

Pie crust cookies with sugar & cinnamon

Pie is the best dessert – it’s just a plain fact. I turn up my nose at cupcakes, cakes, cookies, bro ...

food52.com
60
0
pie crispies

Pie crispies

Pie crust, meet cookies. Bite-sized and ultra-flaky, these are addictive as is—especially alongside ...

food52.com
21
0
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