A wonderful, toothsome, savory Potato Pierogi with the wonderful addition of earthy mushrooms and sw ...

Gently browned in melted butter and slathered in sour cream, these pierogi are simple yet deeply sat ...

Potato and cheese pierogi (called Ruskie Pierogi in Polish) are served a lot on Christmas Eve, when ...

The weather has cooled down. That means less stress on the pigs so it is time to butcher them. Tha ...

One of the guilty pleasures of my Italian travels has been the porchetta sandwich which is sold from ...

We’d made these adorable stuffed cherry tomatoes, pomodorini ripieni, a few weeks back when we were ...

1 pot, easy as hell, can use any veggies that you would like.

Please do excuse my photography.
Vegetables and beans with a polenta and parmesan crust
...

This is not strictly a pizza, but it sure is very Italian -- delicate polenta crust topped with a bl ...

As summer begins, I have been seeing pluots at every grocery store I walk into and as a stone fruit ...