Japanese cuisine — Сторінка 54

1/3 cup mirin 1/3 cup Soy sauce 2 tablespoons grated ginger 2 tablespoons red miso past ...

1 lb. ground pork 1 egg ¼ cup soy sauce 2 Tbsp. Sugar ¼ cup beef broth or water 2 Tbs ...

2 ½ cups frozen peaches 1 banana, sliced 1 cup packed baby spinach ¼ cup pistachios, sh ...

3 chicken breasts, cut into bite size pieces 1 cup teriyaki sauce 1 cup water ⅔ cup bro ...

2 lbs boneless, skinless chicken breasts 2 cloves garlic, minced ½ cup chopped white oni ...

1 (16 ounce) bag coleslaw mix 1 cup sunflower seeds (de-shelled/shelled/no shells) 1 cup ...

1 c. almond milk ½ banana ½ pear 2 c. spinach 1 t. Matcha Green Tea Powder 1 c. ice

2 lb chicken (sliced, cubed or however) 1 c chicken broth 1 cup pineapple juice 1 c Ter ...

Sweet and savory teriyaki salmon grilled to perfection, with brown rice noodles tossed in ...

Chilled udon noodles tossed lightly with a flavorful garlic-sesame dressing make for an ea ...