German cuisine — Сторінка 133

This is one of our most cherished dishes. My wife's aunt made it for us over 40 years ago. ...

These tasty twists have a cinnamon-sugar topping and bits of bright cranberries throughout ...

"I first served this snack when my husband's aunt came to visit and she asked for the reci ...

We love this combination of sauerkraut, bratwurst and salad dressing. It's a hearty meal t ...

My husband, Frank, a former Army cook, adapted this nourishing chowder from my mother's ho ...

I love the sweet-salty flavor of this pretty layered dessert. Sliced strawberries and gela ...

—Bonnie Capper-Eckstein, Brooklyn Park, Minnesota

Add a wonderful tastes to pretzels with peanut butter! The not-to-sweet flavor will impres ...

I received this recipe from my sister-in-law many years ago, and it's been requested by my ...

"Our family loved a dessert we had at a local restaurant, so I invented my own version for ...