German cuisine — Сторінка 125

—Essen Haus, Bob and Gail Worm, Madison, Wisconsin

This traditional German dish is one of the most popular dishes in our family restaurant. I ...

The medley of tomato, sauerkraut and smoked sausage gives this savory soup old-world flavo ...

Cooking for family and friends is a favorite pastime. People always seem to look forward t ...

Debbie Jones' tangy crisp salad combines apple and dill with sauerkraut for a refreshingly ...

You'll relish this zesty condiment Erlene Cornelius sends! "For years, I stirred this up ' ...

"I've fixed this satisfying stovetop supper for dozens of group gatherings, and everyone s ...

Over the year, I've found that learning to cook with herbs and spices is fun and rewarding ...

Our family was poor when I was growing up in Germany, so we ate garden vegetables for many ...

These are by far the best soft pretzels I've ever tasted. I make them often to serve as a ...