French cuisine — Сторінка 115

"A strawberry fan makes a lovely garnish for this spring dessert," says Susan McDonald, Ge ...

These savory crepes feel so elegant for the holidays. I like to add 1/4 teaspoon of fresh ...

A sweet apricot sauce nicely complements these savory ham crepes.

Sue Erickson of Loveland, Colorado recommends these tender crepes with flavorful filling f ...

Great for brunch, light late-night supper for two or as a versatile side dish, these melt- ...

Celery and onion add crunch to the dill-seasoned crab salad that’s tucked into buttery cro ...

This original creation looks like it came straight from a gourmet bakery. It's impressive ...

Chocolate lovers won't be able to resist this rich souffle from our Test Kitchen home econ ...

I created this souffle based on a recipe from my great aunt. I even make it for Sunday din ...

A traditional dinner roll like this is always welcome at holiday dinners. This croissant r ...