Inspired by Ina Garten, I just love making versions of salmon nicoise salad. This is the Spring vers..

Fresh lettuce, arugula,spinach leaves and herbs from my Earthboxes prompted me to contribute a salad..

Hard to believe that South Indian food isn't really part of any class of cuisine in the world, cons..

With the theme this week I wanted to experiment with something simple. A lassi variation seemed perf..

A Barista would call out your coffee " tall hazelnut coffee light and sweet coming up" . This is So..

This recipe is based on the traditional chocolate covered espresso bean. Here, I have added a spicy ..

Caramel sauce is great as is, but swapping cream for coffee and adding a hint of cinnamon makes it w..

In my kitchen chocolate rules and chocolate vinegar has been on my mind ever since I experimented ma..

Inspired by the recent chocolate and spice contest (which I just missed the deadline for- darn!!), I..

A childhood recipe