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These cola, coffee, and vodka paralyzers are the best!
Pineapple wedges are marinated in tequila and chilies, then grilled for a spicy-sweet side dish.
Traditionally made with wine, this version of a Swiss fondue features beer for a more robust flavor ...
Salmon and grated ginger with sesame oil are cooked on a bed of chopped carrots, then served on fres ...
Beef short ribs are slowly braised in beef stock and red wine for a rich, warming main dish.
A spicy blend of apple, pineapple, and cranberry juices, this hot punch seasoned with cinnamon stick ...
Garlic with a hint of vodka. What's not to love?
Yeast-raised whole wheat crumpets are like slightly denser, sweeter English muffins. Slowly cooked o ...
This basic beer batter leaves plenty of room for your personal taste. Play with spices and different ...
Quick sauce made with the pan drippings from a cooked steak. Garlic, wine, butter, and parsley are a ...
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