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This is a dark chocolate mousse with a kick of vodka. Perfect for summer nights. For the science and ...
The beauty of this recipe is fourfold. First, the tomatoes go in whole, meaning no prep work. Secon ...
This recipe is WIKI-EDITABLE. Any improvements you'll like to make to the recipe, please msg me and ...
I love a good frittata for Sunday brunch. What I find amazing abut this dish is that it is a one dis ...
Growing up in Louisiana had enormous impact on my childhood culinary experience. Mama didn’t know an ...
By combining her Southern sensibilities with the restraint of her French training, Virginia Wills' d ...
This recipe was handed down from my mother-in-law, and is a treasured family recipe. So now I guess ...
So, I'm trying to touch some roots here and play more with Italian food. I was looking for som ...
What a dreamy fall and winter batched cocktail. Hailing from Piedmont and often served during all th ...
Classic vin chaud, french mulled wine, spiced with honey and brandy to keep you warm until the sprin ...
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