Full of fresh and healthy in-season fruits and greens, this is a beautiful salad for Christmastime. ...

Stuffed mushrooms with vermouth and cream cheese.

At our favorite brewery, they have an appetizer of pale ale battered asparagus. After trying it, I w ...

A bright, spicy blend of some of fall's best produce. A surprisingly versatile condiment!

Red wine braised spare ribs with polenta and roasted root vegetables.

This Snickerdoodle variation has crispy edges and a chewy center. Sweetened slightly with apple cide ...

These are a spicy, chocolate-dipped remix of traditional gingersnaps. And they may or may not induce ...

This sauce is the culmination of everything wonderful: booze, sugar and nuts!

The perfect homemade truffle for the fall season. The white is a great contrast if you pair it with ...

A bake exchange classic.