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Alcoholic beverages — Сторінка 209

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how to cut kannon-biraki
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How to cut kannon-biraki

Japanese cooking has many cutting techniques, kannon-biraki is when you butterfly both sid ...

harumaki 春巻き
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Harumaki 春巻き

Harumaki is crispy Japanese spring roll wrapped around a delicious flavorful filling with ...

ginger rice 生姜の炊き込みご飯
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Ginger rice 生姜の炊き込みご飯

Authentic Japanese ginger rice recipe, fragrant Japanese rice cooked with ginger, fried to ...

pickled ginger 新生姜の甘酢漬け (ガリ)
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Pickled ginger 新生姜の甘酢漬け (ガリ)

Homemade refreshing and slightly sweet pickled ginger (ガリ) or sushi ginger is perfect for ...

plum wine (umeshu) 梅酒 – ‘midnight diner: tokyo stories’
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Plum wine (umeshu) 梅酒 – ‘midnight diner: tokyo stories’

Plum Wine or Umeshu (梅酒) is a Japanese liqueur made by steeping fresh Japanese plum (ume) ...

how to build a kitchen for cooking japanese food – a beginner’s guide
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How to build a kitchen for cooking japanese food – a beginner’s guide

A complete guide on how to build a kitchen for Japanese home cooking with basic essentials ...

tsukemono – kasuzuke (sake lees pickling) 粕漬け
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Tsukemono – kasuzuke (sake lees pickling) 粕漬け

Kasuzuke, or sake lees pickle, is a type of tsukemono (Japanese pickles) made with sake le ...

glazed lemon-ginger scones
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Glazed lemon-ginger scones

Glazed Lemon-Ginger Scones. Sweet, citrusy, with a hint of heat from the ginger. Super eas ...

watermelon-tequila cocktail
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Watermelon-tequila cocktail

Watermelon-Tequila Cocktail - refreshing and amazing cocktail recipe with fresh watermelon ...

ginger and clam soup
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Ginger and clam soup

Ginger and Clam Soup - It takes only a few ingredients and 15 minutes to prepare.