Armenian cuisine — Сторінка 264

I made this Pilau or Pilaf to go with the Turkish Fasulye/ Barbunya Pilaki that I made las ...

This Methi Chana Pulao (Fenugreek leaves and Chickpea Pilaf) is one-pot dish and can be wh ...

These Neapolitan tarts are quite a show stoppers with the chocolate crust and the fresh st ...

Harissa grilled eggplant is smoky, spicy & slightly sweet. These grilled eggplants are gre ...

Tangy Amti is a simple everyday lentil dish that is hearty, comforting and very delicious. ...

Vegan Mulligatawny Soup is a creamy and hearty dish that is perfect for the chilly weather ...

Gutti Vankaya pulao is a delicious rich dish that is special enough to make for parties bu ...

Quinoa served with spicy and delicious tempeh and broccoli is a filling and delicious meal ...

Kodo millet Pilaf is a delicious and nutritious one pot meal that is easy to make. Great t ...

Steamed Date Pudding is a decadent and delicious dessert that is served warm with a drizzl ...